Top

Garlic Health – The Amazing Benefits of Garlic!

October 25, 2009 by Beginner Cook Books · Leave a Comment 

In this article I’ll be exploring the use of garlic for health . Nicknamed the ‘stinking rose’, this auspicious herb has been revered throughout history as a cure and natural treatment for all manor of conditions. These include mosquito bites, wounds, heart disease, measles, tumors, snake bites, acne, colds, flu and even vampires! Garlic’s health benefits are substantiated by a wealth of modern day research that confirms its anti-viral, anti-bacterial and anti-fungal properties. It is also

Tortellini Meatball Soup

October 23, 2009 by Beginner Cook Books · Leave a Comment 

Oh, how I love homemade soups! This one is especially good and hearty. You can alter it and use ground beef and/or ground pork instead of the turkey. 1 large egg, lightly beaten 1 lb. ground turkey, beef, pork, or a combo 1/2 cup breadcrumbs 1 tsp. garlic powder 1 tsp. Italian seasoning 1 Tbsp. olive oil 1 Tbsp. butter 1 small diced onion 2 carrots, chopped 1 stalk celery, diced OR 1 tsp. celery salt 3 14.5 oz. cans beef broth 1 16 oz. can kidney beans – drained rinsed 1

Free Vegetarian Recipes

October 10, 2009 by Beginner Cook Books · Leave a Comment 

Here is list of some great vegetarian recipes for you to try. The recipes are carefully balanced and stove tested, with equal emphasis on healthful ingredients and appetizing flavors. Anaheim Shiitake 4 sliced shiitake mushrooms 1 Anaheim pepper sliced into thin rounds 1 red onion, chopped 2 cloves garlic chopped 12 cup soy milk 12 t tapioca starch[ corn starch will do] 1 [...]

Kerala recipe: Malabar fish fry

October 5, 2009 by Beginner Cook Books · Leave a Comment 

Malabar fish fry: Popular non-veg dish in Kerala.Ingredients:Fish - ½ Kg (Medium sized pieces of King Fish or Pomfret is Preferable, any other fish can also use) Ginger - 1 inch piece Garlic - 8 Flakes Green Chillies - 4 Nos Chilli Powder - 1 Tbsp Turmeric powder - ¼ Tbsp Curry leaves - 10 leaves Lemon Juice - 10 Drops Coconut oil - As required Salt - As requiredPreparation: 1. Clean the fish pieces. 2. Grind and make a paste of Garlic, Ginger and Green chillies. 3. Add the Chilli Powder, T

What Is Marinated Garlic?

September 28, 2009 by Beginner Cook Books · Leave a Comment 

Tuesday, September 29th, 2009 | CookingMarinated Garlic is the marrying of raw garlic cloves, vinegar, spices, other seasoning, and heating them together to bring about a process that will cook the garlic cloves yet allow the nutritional value to remain. I love garlic and enjoy eating and cooking with it. It can be prepared in many different ways just Read more from the original source: What Is Marinated Garlic?You May Link To Us Using The Code BelowLinking to our pages with daily updated pages

Next Page »

Bottom